Just loving Brianna after she had been in the hospital all week.......Feb 2014

Brianna's Hopsital week Feb 2014

                  

Homeschool Country Reports

 Homeschool Reports- we learned about differnt countries at school each of the kids picked a place they wanted to learn about.

 Katelyn did her report on Japan, we always love learning about Japan as it is one place on our list of places we might go next(you never know)

 Trevor did his report on Russia. He enjoyed making his poster and learning about Russia.

 Tanner did his on Africa, he also loved making his poster and presenting about Africa.

Each of the kids had to learn about each country, then make a poster with pictures and info to present to us about there country. Each kid made a fun food from there country as well.They did a great job on there posters, and presenting them to us.We all enjoyed the fun food they made to go with there reports. We all enjoyed the cultural day.

Funt times at home with the Family.......

             Fun times at home with the Family

 Homeschool project- when we studied Eygpt and the sculptures we made out of salt dough, each of the kids designed there own Pyraimd then we painted them.It was fun to see how they each had a different design.

Homeschool Project-  We had alot of fun studing and learning about birds. We made some fun bird feeders. They are made with bird seed, and gelitain, you cook gelitian on stove until it desloves then stir it in with bird seed.Then you press seed mixture into cookie cutters. It is a bit sticky and a smelly project but over all easy and fun and the kids loved it. At the top you poke a hole with pencil or something then when it dries you put ribbon through it to hang in tree. They turned out really well. After you make them you let them sit for about 24 hours then you can hang them up.

 Here is the finished project for the bird feeders, we had fun hanging them in the tree after they dried. It was a cold day to hang bird feeders but we finished it of by coming inside for hot chocolate.